Here’s a collection of recipes to get you in the holiday spirit!
Classic Eggnog Recipe
A traditional holiday drink that's more pie than cocktail? We love this classic home made eggnog recipe from Alton Brown's Good Eats.
4 bottles dry red wine
1 cup Cognac, brandy, kirsch or Grand Marnier
1 ½ cup dark brown sugar, firmly packed
Zest from 1 organic orange
3 cinnamon sticks
2 star anise
Put everything in the pot, bring to a boil, and then immediately turn down the heat to a low simmer, stirring to dissolve the sugar. Simmer for 15 minutes. Taste and add more sugar if desired. Serve hot or leave at a simmer to scent the room.
Pass the Turkey
1 shot Wild Turkey 101 Bourbon
1 ¼ shot apple cider
1 tablespoon cranberry jelly
1 sprig fresh sage
1 sprig fresh thyme
Muddle sage and thyme with apple cider. Add ice, top with Wild Turkey and cranberry jelly. Shake well, strain over ice in a glass rimmed with turkey jus and seasoned breadcrumbs.
Find the recipe at: http://ow.ly/EGSfb
¼ cup Pinnacle Pumpkin Pie Vodka
¼ cup Baileys Irish Cream
¼ cup heavy cream, chilled
½ teaspoon pumpkin pie spice
Freshly grated nutmeg
Fill a cocktail shaker halfway with ice cubes. Add the vodka, Baileys, heavy cream and the pumpkin pie spice. Shake well and pour into martini glasses. Grate nutmeg over the top of each glass and serve.
Blood Orange Tea
1 ounce Skyy Infusions Blood Orange Vodka
1 ounce Skyy Infusions Citrus Vodka
3 ounces sweet and sour mix
2 ounces cola
Combine all ingredients except cola in a cocktail shaker with ice. Shake vigorously. Strain into glass with ice. Top with cola. Garnish and serve.